Oud Jamaica (Alc 7.3%) 370mL bottle. Brewed in 2015 we took this Chocolate Stout, inoculated with brettanomyces & aged in Rum-barrels for 12 months. Further cellared for 6 years before bottling, the brett has added a funky sourness to this rich Chocolate Stout, creating a complex & truly unique Dark Ale.

All natural ingredients: Contains Water, Barley, Oats, Rye, Wheat, Lactose, Chocolate, Cocao, Hops & Yeast.